Cakelike oatmeal raisin cookie recipe how to#

All-Purpose Flour: This provides the structure for the cookies – just be sure to use the spoon and level method when measuring your flour.Here’s exactly what you’ll need to get started: To make these oatmeal chocolate chip cookies, you’ll be using simple pantry staples that you likely already have on hand.

I’m also sharing everything you need to know for making perfect oatmeal chocolate chips cookies, plus how to freeze the cookie dough to enjoy later! This recipe makes two dozen cookies, but you can easily double it to make more if you prefer. They’re loaded with tons of melty chocolate chips.Only requires 30 minutes of dough chilling.Incredibly easy to make using pantry staples.Plus, I couldn’t resist the opportunity to make another batch of these cookies too. So today, I wanted to share my updated oatmeal chocolate chip cookie recipe with more photos and better instructions. Over the years, so many of you have made my oatmeal raisin cookies and absolutely loved them. I’ll happily take a cookie with raisins or chocolate in it any day. These cookies are so easy to make and delicious!Īre you a fan of oatmeal raisin cookies or oatmeal chocolate chip cookies? To be honest, I actually have a hard time choosing between the two. Just mix all ingredients in a bowl to make the cookie dough, chill the dough in the refrigerator for 30 minutes (to keep the cookies from spreading too much), then scoop the dough onto the baking sheet and bake for 10 minutes.These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. It’s very easy to make these yummy oatmeal cookies, this recipe is perfect for beginning bakers. After all, they have 1 1/2 cups of rolled oats, plus they have raisins in them instead of chocolate chips :) So here’s another excuse to make and eat these delicious oatmeal raisin cookies! All natural goodness and simple is always best!Īre oatmeal raisin cookies healthy? Well, I wouldn’t exactly call it a health food, but these cookies are definitely healthier than typical cookies. These easy oatmeal raisin cookies are made with very simple and natural ingredients: flour, oats, sugar, butter, egg, vanilla, baking powder, baking soda, salt and of course raisins. The house will smell amazing! Let the cookies cool for 5 minutes so they can fully set and then devour their chewy delicious goodness.

Nothing can compare to the freshly baked oatmeal raisin cookies that are coming out of your oven! They are so hot and you want to grab them immediately while they crumble. The store-bought ones are never good, they are always tough and fake tasting. Oatmeal raisin cookies just have to be homemade. Yep, this one is setting the homemade oatmeal raisin cookie standard! Who doesn’t love a good oatmeal raisin cookie? These yummy oatmeal cookies are perfect for breakfast, dessert or anything snack! They taste amazing, they are so chewy and soft! You can taste the chewy oats and raisins in every bite among the soft buttery crumbs that just melt in your mouth!įorget the tough and dry oatmeal cookies – those are not the real thing! Or puffy cake-like oatmeal cookies – no thanks! An oatmeal raisin cookie doesn’t deserve to be called by its name unless it’s chewy and soft.

Cakelike oatmeal raisin cookie recipe how to#